D. HARRIS, Quinney; HOSKINS-BROWN, Ann; SHAEFFER, Jan. The Roadmap to Food Equity: The Gap in the U.S. Food System. Social Innovations Journal, [S. l.], n. 8, 2011. Disponível em: https://socialinnovationsjournal.com/index.php/sij/article/view/8790. Acesso em: 12 may. 2026.